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APPETIZERS

BLUE CRAB CAKES
Three house made, wild caught Maryland blue crab cakes served over fried green tomatoes and drizzled with crawfish Cardinale sauce 12.99

FRIED SHRIMP
Served with our own gin cocktail sauce 1/2 Dozen 8.99; Dozen 15.99

SHRIMP VOODOO
Gulf shrimp hand breaded & fried, tossed in our sweet n' spicy Sriracha voodoo sauce 13.99

BBQ SHRIMP Broadway-oyster-bar-gluten-free
Fresh shrimp sautéed with butter, Worcestershire sauce & Creole spices. A NOLA classic! 1/2 Dozen 10.99; Dozen 16.99

GULF COAST PEEL & EAT SHRIMP Broadway-oyster-bar-gluten-free
Served shell on, hot or chilled, with our own house made gin cocktail sauce 1/2 lb 17.99; 1 lb 29.99

ALLIGATOR SAUSAGE & SHRIMP CHEESECAKE
The ultimate savory cheesecake of shrimp, alligator sausage from Poche's in Louisiana & a blend of cream cheese & warm Gouda cheese. Served with pita bread. Addictive! 13.99

LOUISIANA FRIED ALLIGATOR
Prime, marinated alligator tail meat served with our house made tartar sauce 12.99

NAKED GATOR TACOS
Fresh alligator tail meat marinated & fried, naked. Dressed with a blend of cheeses, shredded lettuce, pico de gallo, & chipotle sour cream. House made salsa verde served on the side 13.99

CRISPY CALAMARI
Our version of this seafood classic, hand breaded & flash fried. Served with chipotle ranch & our own gin cocktail sauce 10.99

WINGS Broadway-oyster-bar-gluten-free
A pound of fresh fried chicken wings with your choice of our unique Cajun tequila or honey chipotle sauce 9.99

PRINCE EDWARD ISLAND MUSSELS Broadway-oyster-bar-gluten-free
Steamed in a tomato garlic white wine broth 13.99

BOILED CRAWFISH Broadway-oyster-bar-gluten-free
A steaming bucket of spicy crawfish served with lemon garlic butter 16.99

FRIED CRAWFISH TAILS
No work required. Served with our house made tartar sauce 10.99; Voodoo Style 11.99

CRAB DIP
Blue crab meat with fresh spinach, yellow onion, creole seasoning & Parmesan cheese. Served with tortilla chips, & fried pita points 12.99


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OYSTERS
Always The Freshest & Best Available!

BLUE POINT OYSTERS Broadway-oyster-bar-gluten-free
Connecticut farm raised Blue Point oysters on the half shell served liquor on with horseradish & our own gin cocktail sauce Market Price

GULF OYSTERS Broadway-oyster-bar-gluten-free
Fresh shucked Louisiana Gulf oysters rinsed in cold salt water. Served with horseradish & our own gin cocktail sauce Market Price

BROADWAY SHOOTERS Broadway-oyster-bar-gluten-free
Six freshly shucked oysters in a horseradish, tomato & vodka shot cup 12.99

CHAR-GRILLED OYSTERS Broadway-oyster-bar-gluten-free
Six freshly shucked oysters grilled over an open flame with garlic butter, Creole spices & grated Parmesan cheese 13.99

BBQ OYSTERS
Six freshly shucked Gulf oysters dredged in a mixture of flour & cornmeal. Deep fried & tossed in a BBQ sauce of Crystal hot sauce & honey. Drizzled with house made bleu cheese dressing & served in their original shell 13.99

OYSTERS NOLA
Six char-grilled oysters topped with a shrimp, spinach, & bacon cream sauce. Finished with grated Parmesan cheese 14.99

BIENVILLE
Six freshly shucked oysters topped with a spicy shrimp, Parmesan & mushroom cream sauce, then baked 13.99

ROCKEFELLER
Six freshly shucked oysters topped with the classic spinach & bacon cream sauce, then baked 13.99

FRIED OYSTERS
Select Gulf oysters served with our house made tartar or grinder sauce 12.99

OYSTERS CARDINALE
Six freshly shucked oysters topped with a rich Cajun crawfish cream sauce, then baked 13.99

OYSTER MEDLEY
A sampling of two each of our oysters Bienville, Rockefeller, & Cardinale 14.99

There are risks associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk and should eat oysters fully cooked. The FDA advises that consuming raw or under cooked meats, poultry, seafood or eggs increases your risk of food borne illness.


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SOUPS & SALADS


CAESAR Broadway-oyster-bar-gluten-free
Romaine lettuce, croutons, Parmesan cheese & Caesar dressing. Large 7.99; Dinner 4.99
With Grilled Chicken 11.99
With Grilled Shrimp or Sautéed Crawfish 12.99

BLACKENED AHI TUNA SALAD Broadway-oyster-bar-gluten-free
Fresh greens with red onion, black bean corn salsa, fresh avocado, salsa verde, fried tortilla strips, & lightly blackened ahi tuna served rare. Served with chipotle ranch 14.99

GRILLED PEAR SALAD Broadway-oyster-bar-gluten-free
Fresh field greens with a grilled pear, Gorgonzola cheese, candied pecans, dried cranberries, & a sweet basil vinaigrette 11.99

JUSTA Broadway-oyster-bar-gluten-free
Fresh greens with red onion, tomato & croutons, topped with a blend of cheeses. Large 8.99; Dinner 4.99
With Grilled Chicken 12.99
With Grilled Shrimp or Sautéed Crawfish 13.99

SOUP DU JOUR
Chef's Selection. Cup 3.99; Bowl 5.99

HOUSE SOUP
Crawfish Bisque. Cup 3.99; Bowl 5.99

CHOICE OF HOUSE MADE DRESSING
Remoulade, Tarragon Vinaigrette, Basil Vinaigrette, Ranch Or Bleu Cheese


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OYSTER BAR SPECIALTIES

SHRIMP & GRITS
White cheddar, andouille & onion grit cake, topped with sautéed shrimp & smothered in a savory Creole cream sauce 17.99

GUMBO YA YA
Our version of this classic Cajun soup. The best in town! Cup 5.99; Entree 10.99

RED BEANS & RICE Broadway-oyster-bar-gluten-free
A rich bean stew containing our special recipe andouille sausage & house smoked tasso 10.99

JAMBALAYA Broadway-oyster-bar-gluten-free
A traditional Creole rice dish containing shrimp, chicken, andouille & ham 11.99

CRAWFISH ÉTOUFFÉE
Our version of a classic Cajun dish featuring sautéed crawfish tail meat, garlic, onions, peppers & celery 14.99

SAMPLER PLATTER
For the undecided, includes Gumbo Ya Ya, Jambalaya, Red Beans & Rice & Crawfish étouffée 17.99

KING CRAB Broadway-oyster-bar-gluten-free
One half pound of Alaskan King crab steamed then smothered in our garlic butter sauce & finished on the grill. Served with a baked potato & grilled asparagus $21.99; 1/2 pound king $14.99 (Available after 5 PM)

SNOW CRAB Broadway-oyster-bar-gluten-free
One half pound of Alaskan snow crab Cajun steamed & served with a baked potato & grilled asparagus $15.99; 1/2 pound snow crab $11.99 (Available after 5 PM)

FRIED CATFISH PLATTER
Fresh Mississippi farm raised catfish filet fried & served with red beans & rice 13.99

BLACKENED TUNA FAJITAS
Ahi tuna, blackened, sliced & served rare over Spanish peppers & onions. Served with shredded lettuce, pico de gallo, sliced avocado, salsa verde, sour cream, & warm flour tortillas. Accompanied by dirty rice 16.99

FISH TACOS
Great Lakes farm raised fried tilapia with Cajun cole slaw, pico de gallo, avocado and remoulade served with red beans & rice 12.99

CRAWFISH ENCHILADAS
Crawfish stuffed tortillas bathed in a smooth, spicy cheese sauce & topped with pico de gallo & chipotle sour cream. Served with jambalaya 13.99

CRAWFISH MAC AND CHEESE
Our soon-to-be-famous three cheese macaroni and cheese with rotel tomatoes, applewood smoked bacon and sautéed crawfish tails 14.99

CRAWFISH MONA
Crawfish & rotini noodles served in a rich, spicy butter & cream sauce. Finished with Parmesan cheese 14.99

GARLIC CREAM LINGUINI
A velvety smooth garlic cream sauce tossed with linguini & your choice of: Shrimp 14.99; Chicken 13.99; Crawfish 14.99

LOBSTER & WILD MUSHROOM PASTA
A blend of shiitake, portobello, & oyster mushrooms sautéed with lobster tail meat in butter & white wine. Seasoned with fresh garlic, crushed red pepper, & finished with Parmesan cheese 18.99


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SANDWICHES
All sandwiches served with Cajun fries, house made chips or cole slaw
All of our hamburgers are 100% Certified Missouri Hereford ground beef

LOBSTER PO' BOY
Lobster tail meat dredged in a light flour breading, flash fried, & tossed in our creamy Sriracha voodoo sauce. Served on Gambino's New Orleans bread & garnished with garlic aioli, fresh arugula, & sliced tomato 15.99

HAMBURGER
One half pound of ground beef 7.99
With cheese 8.59

B.O.B. BURGER
Topped with cheese & grinder sauce 8.99

BBQ BURGER
Topped with cole slaw & fried onions 8.99

GRINDER
A French baguette hollowed out & stuffed with sautéed minced garlic, onions, peppers, grinder sauce & one of the following:
Sautéed Gulf Oysters Market Price
Sautéed Shrimp 11.99
Grilled Chicken Breast 9.99
Our Special Recipe Andouille Sausage 9.99

PO' BOYS
Traditional NOLA sandwich on fresh baked Gambino's bread served dressed with lettuce, tomato, mayo, pickle & onion. Fried Shrimp 12.99
Fried Oysters Market Price
Fried Catfish 11.99
Fried Crawfish Tails 12.99

MUFFULETTA
A New Orleans original! Salami, ham, cheese & olive spread on a round, seeded loaf. Served hot! Whole 18.99 (feeds 2-4); Half 11.99; Quarter 7.99

GRILLED CHICKEN
A 7 oz. all natural grain fed split chicken breast seasoned with our blend of Cajun spices & served with homemade cracked pepper mayonnaise 9.99

PULLED PORK SLIDERS
Two house smoked pulled pork sliders tossed in our sweet & tangy BBQ sauce made with New Castle beer. Topped with Cajun cole slaw on a toasted slider bun. Served with garlic Parmesan fries 11.99


Broadway-oyster-bar-gluten-free These items can be made gluten free.

There are risks associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood, or have immune disorders, you are at greater risk and should eat oysters fully cooked.
The FDA advises that consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

20% gratuity for parties of 7 or more suggested.
No separate checks, please.

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WE ARE FAMOUS FOR OUR DAILY FRESH FISH SPECIALS. Ask Your Server for Details!



All prices and items subject to change.

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