Broadway Oyster Bar live music 7 days a week featuring cajun creole cuisine and fresh seafood. E-Mail us! (314) 621-8811
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UPCOMING SPECIAL EVENTS AND MUSIC ACTS
November  MUSIC LINE UP

FRIDAY NOVEMBER 6TH
ALVIN JETT and PHAT NOIZ
10PM
$5 COVER


SATURDAY NOVEMBER 7TH
BROKE
10PM
$5 COVER

FRIDAY NOVEMBER 13TH
AARON KAMM and the ONE DROPS
10PM
$5 COVER

SATURDAY NOVEMBER 14TH
THE MELROYS
10PM
$5 COVER

THURSDAY NOVEMBER 19TH
THE DIRTY DOZEN BRASS BAND
"My Feet Can't Fail Me Now 2010"
25th Anniversary Show
9PM
$15 COVER

FRIDAY NOVEMBER 20TH
HOT CARL and the CLEVELAND STEAMERS
10PM
$5 COVER

SATURDAY NOVEMBER 21ST
GUMBOHEAD
10PM
$5 COVER

TUESDAY NOVEMBER 24TH
ALABASTER BROWN
with VINCE HERMAN OF LEFTOVER SALMON
9PM
$10 COVER

THURSDAY NOVEMBER 26TH
TINY COWS
9PM
$5 COVER

FRIDAY NOVEMBER 27TH
THE HATRICK
10PM
$5 COVER

SATURDAY NOVEMBER 28TH
AARON KAMM and the ONE DROPS
10PM
$5 COVER


WE WILL BE OPEN ON THANKSGIVING NIGHT @ 8PM

With the wonderful ambiance of the French Quarter in New Orleans, The Broadway Oyster Bar will lure you with the best Cajun-Creole cuisine in St. Louis as voted in both the Riverfront Times and Sauce Magazine's Reader's Poll. We also offer the freshest and most reasonably priced seafood specials anywhere! We feature live music seven nights a week from the best local and national touring acts. The music ranges from New Orleans funk to blues, reggae, rock, roots and jam. See our music schedule and go to the links section to get a taste of the upcoming music.

The unique, 150-year-old building has historically been a welcomed retreat for weary travelers. Now a great party spot, with live music nightly, the cozy resturant and the open air patio(enclosed and heated during winter months) are reminiscent of life in the "Big Easy," the Broadway Oyster Bar offers great food, music, and fun in a N'Orleans style unlike any other in St. Louis.

"There are those who 'can't stay away' from this tiny, 'down and dirty' downtown bar/restaurant with a 'wonderful, funky patio,' where the Cajun cuisine (i.e. crayfish, jambalaya, gumbo, oyster po' boys) is 'surprisingly good' and the 'décor is so bad that it's great.' It's a 'great local dive' that 'never changes - thank goodness.'" - Zagat, 1999

  • Best Seafood in Saint Louis - Sauce Magazine, 2009
  • Favorite Cajun/Creole - Sauce Magazine, 2003, 2004, 2005, 2006, 2007, 2008, 2009
  • Best Cajun/Creole Cuisine - Riverfront Times, 1997, 2003, 2004, 2005, 2006, 2007, 2008, 2009
  • Best Beer Selection - AOL City Guide "Cities Best" 2007
  • Best Outdoor Bar - AOL City Guide "Cities Best" 2007
  • Favorite Seafood - Sauce Magazine, 2006, 2007
  • One of the 42 Best Bars in St. Louis, also One of the Top Three Downtown - St. Louis Magazine Nov. 1997
  • Concierge's Preferred Buiness - 2003, 2004, 2005, 2006, 2007
  • Best Seafood - AOL City Guide "Cities Best" 2005
  • Best Outdoor Dining - AOL City Guide "Cities Best" 2000, 2001, 2004, 2005
  • Best Places for Live Music - AOL City Guide "Cities Best" 2000,2005
  • Best Jazz Club - AOL City Guide "Cities Best" 2005
  • Best Restaurant with Live Music - Sauce Magazine, 2004
  • One of the 85 Best Things in St. Louis - St. Louis Magazine 2003
  • Voted Best Place to Dine Outdoors - St. Louis Business Journal 1999
  • Best Red Beans and Rice - Riverfront Times, 1999
  • Best Live Entertainment - St. Louis Business Journal 1997, 1998, 1999
  • Best Blues and Jazz - Riverfront Times, 1996

736 S Broadway
Saint Louis, MO 63102
Fri-Sat 11:00am- 3:00am
Sun-Thu 11:00am- 1:30am
Tel: (314) 621-8811
Fax: (314) 481-7444
Email: oysterbar@hotmail.com
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